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National Restaurant Association Show
Upcoming
  • Wednesday, February 7, 2024 · 11:00 AM CST
    You have a ton of great ideas to improve and build your business. Build a positive work culture! Launch innovative marketing campaigns! Implement new brand initiatives! But if you’re a smaller operator or have limited staff, it can be difficult to...
  • Wednesday, January 17, 2024 · 11:00 AM CST
    We’ve all seen the toll that lease negotiations and landlord challenges can take on foodservice operations. Even the most high-profile businesses aren’t safe from abrupt closures because of leasing issues. Whether you’re a longstanding business fa...
  • Tuesday, December 12, 2023 · 2:00 PM CST
    Wondering what may be coming for the foodservice industry in 2024? From business finance, tipping, and unionization, to the next big things in menu trends and innovations, off-premise, experiential dining and more, we’re bringing together editors ...
  • Tuesday, July 25, 2023 · 2:00 PM CDT
    Learn from CPAs and tax attorneys from the nation's top firms about substantiation requirements for the Employee Retention Credit (ERC) and how you can make the most of your tax credits, even if you’ve already filed. Using case studies, ERC expert...
  • Wednesday, June 21, 2023 · 11:00 AM CDT
    With the evolution of consumer buying behavior, brick and mortar restaurant operations have more opportunities to engage with customers online. The U.S. market for digital gift cards is growing at a 12% CAGR and is expected to reach $135 billion b...
  • Tuesday, May 2, 2023 · 10:00 AM CDT
    Ensuring everyone has equal access and ability to participate in commerce is critical for inclusion and long-term business success. From creating a positive experience for all guests to expanding your customer base and strengthening your brand ide...
  • Tuesday, April 4, 2023 · 11:00 AM CDT
    Colleges know what 18 to 21-year-olds want when it comes to dining. Do you? Be a student for the day by joining this webinar to learn strategies from leading collegiate dining operations experts on how to win the hearts, minds, and appetites of th...
  • Thursday, March 30, 2023 · 2:00 PM CDT
    The franchisor and franchisee relationship strengthens when there is alignment on the number one common goal that we all share: to acquire and retain more guests, more often. This may sound simple, but it often proves challenging. Embracing this ...
  • Wednesday, March 8, 2023 · 1:00 PM CST
    With many technologies out there that claim to improve efficiencies, how do you know where your money is really going – is the cost of your tech really saving you money vs. the cost of staff time, and if so what is the Return on the Investment? As...
  • Tuesday, February 7, 2023 · 12:00 PM CST
    We all know technology is everywhere and continues to advance at lightning speed. We also know consumers continue to evolve. So how can technology inform what the future may hold and help you better adapt to consumer demand and behavior? Brazil is...
  • Thursday, January 26, 2023 · 1:00 PM CST
    The FDA’s new traceability rule, known as FSMA 204, was published in November 2022, becomes effective January 2023, and must be fully implemented by 2026. This rule affects a wide range of food products such as leafy greens, seafood, cheeses, and ...
  • Thursday, December 8, 2022 · 11:00 AM CST
    Give yourself the gift of tax credit this holiday season! Don’t miss this timely opportunity to learn how tax credits such as Employee Retention Credit, Tip Credit, and Work Opportunity Tax Credit are obtained by the hospitality industry due to th...
  • Series
    Not sure where to start with planning your experience at the National Restaurant Association Show? We’re here to help!

    Whether you’re a seasoned attendee or a first-timer, we want to help you maximize your time so you can explore what’s mo...
  • Series
    The National Restaurant Association Show offers expert-led education sessions that provide the insights, resources and data you need to face today’s challenges head-on. We’re here to connect you to new tools, new ideas, and new perspectives that w...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: Workforce Development Series, you'll automatically gain ac...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: Wellness Series, you'll automatically gain access to five ...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: Technology & Innovation Series, you'll automatically gain a...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: Trends in Adult Beverage Series, you'll automatically gain...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: The New Consumer Series, you'll automatically gain access ...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: Operations Solutions Series, you'll automatically gain acc...
  • Series
    Get right to what matters most to your business with curated education - all online, all free, and all easy to access with one convenient registration.

    By joining The Show To Go: Culinary Insights Series, you'll automatically gain access...
  • Series
    In today’s pandemic era, off-premise sales via delivery and takeout have skyrocketed and often serve as a lifeline to many restaurants. While consumers remain hesitant to return to on-site dining, they continue to look for the convenience and safe...
The National Restaurant Association Show delivers content, connections, and products to tackle your foodservice business challenges head-on.
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