This program examines the federal income tax treatment of travel and meal expenses incurred in carrying on a trade or business. Participants review the requirement that such expenses be ordinary, necessary, and reasonable, and analyze changes to the underlying rules under Internal Revenue Code § 274, including changes made under OB3. The program defines key terms, analyzes business meals, distinguishes entertainment, characterizes what constitutes a restaurant, identifies substantiation requirements, addresses accountable plans, reviews the tax home concept, and examines relevant case law.
*Self-Study recording available for IRS CE Credit only (NO CPE)
NASBA Field of Study: Taxes
IRS Program #: 7Q3WU-T-00961-26
CTEC Course #: 6248-CE-00315
When?
Thursday, August 13, 2026 · 4:00 p.m.
Eastern Time (US & Canada)
Duration: 1 hour 5 minutes
Price
$59.00
Language
English
Who can attend
Everyone
Dial-in available? (listen only)
Not available.
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A.J. is an enrolled agent (EA) with over thirty years of experience encompassing various areas of taxation. Though his practice centers on Individual, Business, and Estate Tax preparation, A.J. specializes in IRS Audits, Appeals, Collections,...