Technomic Talks: Ongoing coverage for the foodservice industry during COVID-19
About this webinar series
Our industry is undergoing unprecedented change. Stay-in-place orders and major disruptions to foodservice across the United States due to the coronavirus pandemic have made keeping up to date very challenging.

Join Technomic as our subject matter experts provide in-depth intelligence about the impact of the pandemic on foodservice, consumer behavior, and changing regulations. We will cover changes to the industry over the course of four bi-weekly webinars. Each webinar will include an industry overview and then a topical deep-dive.

Thank you to our partner, the National Restaurant Association. Learn more about their additional resources at: Restaurant.org/COVID19
This Technomic Talks Has 4 Sections
  • Wednesday, April 22, 2020 @ 1:15 pm Central
    Post-Pandemic Playbook
    This webinar will include an update on economic contraction through the end of 2020 with macro issues to watch and dive into specific expectations by foodservice segment.
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  • Wednesday, May 6, 2020 @ 1:15 pm Central
    What Recovery Looks Like
    Join us to take a look back at how the competitive landscape changed during the last recession, and compare it to today’s market conditions. We will cover shake-ups that the Top 500 chains experienced during the recession, which continued to escalate for years to follow, and apply these insights to today’s environment. You’ll leave with guidance on how to best plan ahead and recover from the pandemic.
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  • Wednesday, May 20, 2020 @ 1:15 pm Central
    Off-Premise Shift
    During this webinar Technomic will give an update on dining-in restrictions throughout the US and the shifted emphasis to off-premise occassions. We will discuss the third-party providers, consumer sentiments and menu considerations for operators.
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  • Wednesday, June 3, 2020 @ 1:15 pm Central
    Menu Solutions for Post-Pandemic Business Growth
    In partnership with US Foods, Technomic will discuss how menus have changed and what we expect to continue to see throughout the course of the pandemic and beyond. We’ll use past, present and predictive data and expert analysis to determine where menus are headed as the industry starts rebuilding, strengthens and eventually surges forward.
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