· Kyiv (GMT +3:00)
Add to calendar
Learn how to make delicious eclairs with a silky chocolate crémeux and a cocoa crunchy layer!
1712065264-25c49e3542d2ad07
KICA Academy Brand Chef and Pastry Lab leader
Best French Pastry School Ecole Ducasse ENSP graduate
Opened and managed a large pastry production in Dubai, UAE
Share