Charlotte Hunter is a nutritionist and has been in clinical practice since 2010. Her work focuses on adverse food reactions, immune-gut interactions, and the practical use of functional laboratory testing to improve clinical outcomes.
Charlotte is currently completing her MSc in Nutritional Medicine and has a particular interest in how immune tolerance and intestinal permeability influence food sensitivity responses. She also leads a team of nutritionists in her busy menopause practice.
Charlotte manages KBMO Diagnostics UK, NutriDyn Europe and has worked extensively with a range of laboratory providers. This gives her a unique, balanced perspective on the strengths, limitations, and clinical application of food sensitivity testing across the industry.
She is passionate about helping practitioners move beyond test results alone, combining clinical reasoning, current research, and practical tools to create safe, personalised nutrition strategies.