Corporate Food Safety and Quality Director at Nature's Touch Frozen Foods
Bio
Katja Dohrendorf is the Corporate Food Safety and Quality Director at Nature’s Touch. She has been in the food industry for last 13 years. Before that she worked in research in various universities and in regulatory agencies around the world working in virology, chemistry, pharmacology and toxicology which has given her the science background to wear a food safety professional hat in todays Ready to Eat industry.