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Name
Sterling Crew
Title
CEnvH FCIEH President of the Institute of Food, Science and Technology
Bio
Sterling is a food safety advocate with 40 ' experience working in the food industry. He has experience working in the fields of food safety, governance, horizon scanning, sustainability and innovation. Sterling is an experienced food sector Director, who holds a portfolio of board positions.
Sterling is President of the Institute of Food Science and Technology. He is Chair of the Advisory Board of the Food Authenticity Network and co-Founder of Kitchen. He is a Managing Director of SQS, Strategic Advisor at Shield Safety Group and to Dynamic Risk Indicator. Additionally, he also sits on the audit governance board at Eurofins.He is also independent scientific and regularly adviser to Olio the food waste app, Highfield training, and British Lion Mark.
Sterling is President of the Institute of Food Science and Technology. He is Chair of the Advisory Board of the Food Authenticity Network and co-Founder of Kitchen. He is a Managing Director of SQS, Strategic Advisor at Shield Safety Group and to Dynamic Risk Indicator. Additionally, he also sits on the audit governance board at Eurofins.He is also independent scientific and regularly adviser to Olio the food waste app, Highfield training, and British Lion Mark.
