Stephen joined the McKeany-Flavell team in April 2019 as a recent graduate. He grew up living on an organic walnut farm in Winters, California, a small agricultural hub northeast of the Bay Area. Stephen’s work at McKeany focuses on macro trends in the corn, soybean, and FCOJ markets, and he also helped author our recent CBD study. His current projects include profiling suppliers in the edible oils space and building out McKeany’s Hot Ingredient category. His analytical and writing skills help keep our IQ feed and public blog up to date, as well. Stephen received a degree in Global Business from Saint Mary’s College of California, where he served as a Division I men’s basketball student manager.