John Miller is Chief Executive Officer for Denny's Corporation and is responsible for leading the strategic direction of the company. He joined Denny's in February 2011 and is an accomplished restaurant industry veteran, bringing more than 30 years of restaurant operations and management experience to the national diner chain. Prior to joining Denny's, Miller served as CEO of Taco Bueno Restaurants, Inc. He also spent 17 years with Brinker International where he held numerous management positions, including President of Romano's Macaroni Grill and President of Brinker's Mexican Concepts, responsible for On the Border and Cozymel's. Earlier in his career, Miller held various operations and restaurant management positions at Unigate Restaurant/Casa Bonita in Dallas, Texas. He is a member of Denny's Board of Directors.