In case you missed it—or want to revisit key takeaways—the full recording is now available.
R.J. Hottovy, head of analytical research at
Placer.ai and
Sunny Khamkar, co-founder and CEO of
MenuData unpacked the trends and strategies shaping the foodservice landscape in the year ahead, covering:
Consumers Dynamics: A deep dive into dining trends across the foodservice landscape (e.g., QSR, full service, fast casual, c-stores, fine dining, etc).
Menu Innovation: An analysis on how restaurant chains are driving growth and margin in the current inflationary environment.
Competitive Dynamics: Insights into certain fast-casual and quick-service restaurants that are winning market share and the underlying drivers of their growth.
Pricing Strategies: A look into how chains are optimizing their pricing strategies to lure consumers into their stores.Watch the on-demand webinar to catch up on the insights that matter most for 2025 planning.
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Sponsored by:Placer.aiPlacer.ai is the most advanced foot traffic analytics platform allowing anyone with a stake in the physical world to instantly generate insights into any property for a deeper understanding of the factors that drive success. It is the first platform that fully empowers professionals in retail, commercial real estate, dining, and more to truly understand and maximize their offline activities with reporting capabilities that include visit trends, True Trade Areas, cannibalization/void analysis, demographics, cross-shopping, and favorite places.
To learn more, visit
https://www.placer.ai/.