Wendy is a graduate of Mary Washington College. She is an early childhood educator and preschool program director. Her work with The Dr. Yum Project includes cooking instruction, community outreach, new recipe development, and helping to maintain the teaching garden. She also serves as the Preschool Curriculum Liaison for Dr. Yum’s Preschool Food Adventure. The mission of the Dr. Yum Project extends to Wendy's volunteer work with The Table at St. George's. This market-style pantry provides fresh produce and staples to the food insecure in the Fredericksburg community, where she is able to share her love of fresh fruits and vegetables to teach people ways that they can prepare them at home.