About This Series

Progressus AgriSchools and Milling and Grain magazine have joined forces to develop a knowledge and learning platform for all things milling. It will provide 12 weekly 1.5-2-hour Sessions presenting up to three lectures on key aspects for feed milling operations. It’s being provided on a subscription per Session rolling basis and students can gain a Certificate of Achievement when completing the full 12 Sessions.

Lecturers are a combination of key independent consultants and selected company experts addressing the technology and practical operation of equipment and processes in a standard feed milling plant. Online courses for other milling operations are planned for the future.

If you are joining us part-way through the course - and pay the full US$360 course fee - please be assured that you can catch up using our on-demand service for which we will provide you with a code to access missing Session so that you can achieve your Certificate on time following the 12th Session. Thank you.
Sessions in this Series
  • Online Milling School Spring Edition 2021 : Raw material receiving and storage
  • Online Milling School Spring Edition 2021 : Grinding Operations
  • Online Milling School Spring Edition 2021 : Batching Operations
  • Online Milling School Spring Edition 2021 : Mixing Operation
  • Online Milling School Spring Edition 2021 : Steam and Conditioning
  • Online Milling School Spring Edition 2021 : Pelleting Process
  • Online Milling School Spring Edition 2021 : Cooling and Crumbling
  • Online Milling School Spring Edition 2021 : Considerations of Associated Process Equipment
  • Online Milling School Spring Edition 2021 : Quality Assurance and Quality Control
  • Online Milling School Spring Edition 2021 : Feed Mill Management
  • Online Milling School Spring Edition 2021 : Feed mill Digitalization and Automation Systems
  • Online Milling School Spring Edition 2021 : Feed Mill Design and Construction

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