Recorded

New texture solutions for plant-based dairy alternatives

Recorded
ABOUT THIS WEBINAR
As Avebe, we focus on how can texture systems create value for producers and therefore consumers in today’s emerging plant-based dairy market. As a 100 years old cooperative, thanks to our application know-how and high-performance product portfolio, we are able to provide unique solutions for the industry in terms of easy processing, good taste & mouth-feel, clean(er) labeling. In our presentation, we will go through these topics by showing beautiful videos of our concepts and some hints from our laboratory & pilot plant production processes!

Meleknur Tuzun, Business Development Manager, Avebe U.A
ADDITIONAL INFO
  • When: London
  • Duration: 1 hour
  • Price: Free
  • Language: English
  • Who can attend? Anyone with the event link can attend
  • Dial-in available? (listen only): Not available.
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