Explore the convergence of ethically responsible Product Development, global food safety, and the transformative power of digitisation within the European food industry.

Understanding the intricate dynamics of ethical Product Development and its global implications is crucial in an era where sustainability and social responsibility are paramount. From embracing fair trade practices to navigating diverse regulatory landscapes, this webinar will explore the complexities of ethically responsible product development and its role in shaping a more responsible food industry, considering the EU Corporate Sustainability Reporting Directive (CSRD). Explore the importance of data-driven decision-making, highlighting how insights from digital solutions can inform ethical product development strategies and drive positive outcomes.

With the rise of digitisation, a new era of holistic food safety has emerged, promising real-time monitoring, improved traceability, and better compliance measures. In this session, learn how digital solutions can create safer, more transparent food systems while addressing environmental and social concerns.

Take advantage of this opportunity to gain perspective into the ethical dimensions of product development, how brands can navigate compliance challenges, and harness the potential of digital technologies to drive positive change.

Let's explore the future of food safety in Europe, where innovation and responsibility meet to pave the way for a sustainable and ethically conscious food industry in a digital world.

Details About the Webinar

IN THIS WEBINAR, YOU CAN EXPECT TO:
• Understand ethical product developments role in shaping a responsible food industry amidst sustainability and regulatory challenges.
• Discover the ability to design environmentally sustainable food products through the use of intelligent and integrated digital modelling capabilities.
• Learn how digital insights drive ethical product development strategies, optimising sustainability and positive outcomes.
• Explore how digitisation enhances food safety, ensuring transparency and compliance for a sustainable industry.

About the Speakers

1709208948-8ad1fdc830b74915 Ben Davies
Founder, Vypr

Ben Davies is Founder of Vypr, a Product Intelligence Platform with over 200 clients across the European Retail & Grocery sectors. Prior to founding Vypr Ben was a Buyer at Sainsbury’s and the Co-op, where he saw first-hand the flaws inherent in the innovation process which he has spent the last decade trying to change. Two years ago, he co-authored The Agile Innovation Playbook which champions the use of customer insight throughout the product innovation process.

1709208746-48794a73eb5a9a38 Carl Olivier
Co-founder and CEO , Sustained

Carl Olivier is the co-founder and CEO of tech start-up, Sustained, which helps food manufacturers design more environmentally friendly products using data, science and technology. Having started his journey in product and engineering in Cape Town, Carl moved to London in 2006 and forged a product-focused career at leading tech brands Skype, Microsoft and Twillo. Committed to driving the sustainability agenda and leaving things ‘better than how he found them’, Carl and the Sustained team are focused on highlighting the power of sustainable choice for consumers and businesses relating to environmental impact reduction through its advanced technology platform.

1633527296-8c57e600fc312420 Dan McGlynn
Senior Account Executive, TraceGains

Dan McGlynn, a Senior Account Executive, spearheads UK & Irish market development, marking TraceGains' inaugural hire beyond North America. With 8 years' experience, Dan specializes in data and software sales, focusing on compliance and sustainability in the food industry. He has collaborated with major Grocery Retail, Manufacturing, and Agricultural firms in the region, and is passionate for equipping teams with digital supply chain solutions.

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