About This Webinar
Learn to make a style of gnocchi that dates back to ancient Rome. This dish is the ultimate comfort food and Chef Katie Simpson will walk you through how to make sure yours turns out perfect. In this class you will learn two ways to serve this Italian classic that you will certainly want to make again.
DOWNLOAD THE CLASS HANDOUT HERE

Tools You Will Need:

sauce pot
wisk
wooden spoon
spider or slotted spoon
quarter sheet pan
parchment paper
chefs knife
medium glass baking dish

Please Prep the Following Items Before Class Starts

Premeasure all ingredients
Have all cookware and tools ready

Class Details

• You will be actively cooking and preparing food for most of the class

• Classes are 30 minutes, unless otherwise noted

• You will receive a coupon good for $5 off online purchases at gloriosos.com

• You will be emailed the link to the webinar, your virtual coupon, a link to the recipe handout, and your webinar receipt once you register.

DOWNLOAD THE CLASS HANDOUT HERE
Presenter
  • 1607623184-e7128655f9a4165c
    Katie Simpson
    Chef
    A graduate of the world-class Culinary Institute of America, Chef Katie has spent most of her career developing recipes as well as product development. Her experience includes crafting and facilitating training sessions as well as creating innovative recipes for large corporate baking companies. When living in New York, she would spend her time in Little Italy, tasting, learning, and taking notes, learning as much as possible about the cuisine and applying that knowledge to create amazing pastries and cakes.

    Baking is her specialty, and she provides Appetito with wonderful classes that range from traditional Italian cookies to mastering the different forms of polenta to making fresh pasta to perfection. Food is her life, and she loves sharing it with everyone.
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