Join Lumina Intelligence for an insight-led webinar exploring how sustainability is evolving from a headline trend into an embedded expectation across foodservice and retail.
Sustainability no longer sits in isolation. Today, it intersects with health, provenance, quality and value, reshaping how consumers make choices and how operators respond.
In this 45-minute webinar, Liv Warren, Insight Manager at Lumina Intelligence, will unpack the latest consumer and operator insights to explain what sustainability really means in today’s market, where it is gaining traction, and where it risks being deprioritised.
Drawing on Lumina Intelligence’s proprietary consumer panels and real-world case studies, this session will provide clarity on how sustainability is being reframed and what best-in-class looks like in practice.
- How consumer attitudes to sustainability have shifted from a primary driver to an embedded expectation
- Why health, provenance and transparency are now central to sustainability perceptions
- Where sustainability ranks versus quality and value in consumer decision-making
- How operators are balancing sustainability ambitions with commercial pressures
- Best-in-class examples of sustainability embedded into products, packaging and experiences
- Key opportunities for brands and operators navigating the next phase of sustainability
Through in-depth research, Liv connects the dots between consumer trends, sustainability, and brand strategy.
