About
Data analytics are critical for every industry, including foodservice. Find out which key metrics you should pay attention to for improving your overall operational effectiveness and productivity.
WEBINAR ENDED
Presenters
1596496393-4f34ebdf1ad14fb7
Holly Illions
Account Relationship Manager
COMPUTRITION, INC.
1596496435-5adad3e9a0a00dea
Erick Hankinson
Account Relationship Manager
COMPUTRITION, INC.
1596496457-102f5106a7d166f1
Michael Andersen
Account Relationship Manager
COMPUTRITION, INC.
1596563205-1d4cf41774c275bd
Kevin Steffes
FOOD SERVICE DIRECTOR, CARLE FOUNDATION HOSPITAL
Kevin Steffes is an experienced food service leader with 30 years of progressive management experience in fast food, casual dining, contract-managed and self-operated non-commercial food service. He is currently the Food Service Director at Carle Foundation Hospital, a 433-bed regional hospital, located in Urbana, IL.
1596817458-2013f675f142d5fa
Dan Henroid
Director, Nutrition and Food Services, UCSF Health
Dan is the director of nutrition and food services at UCSF Health, a 3-hospital academic medical center system in San Francisco.
Register To Watch Recording
Full name*
Email Address*
Company*
Site*
City*
State/Province*
We use BigMarker as our webinar platform. By clicking Register, you acknowledge that the information you provide will be transferred to BigMarker processing in accordance with their Terms of Service and Privacy Policy.
Powered by BigMarker