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Accounting and Auditing Update for Small Businesses

About This Webinar

Geared toward practitioners who provide accounting and auditing services to small businesses, this course updates you on the new accounting, auditing, compilation and review standards, and other professional guidance that impact small businesses and their auditors. Materials include practical applications of the topics covered to help you understand and apply the standards to real-life scenarios. With the rate of change in today's regulatory environment, you must stay current on all of the topics impacting the profession. Your clients are counting on you!

Who can view: Everyone
Webinar Price: Free
Featured Presenters
Webinar hosting presenter
ASCPA Board of Directors - Chairperson
Michael Brand, CPA
Johnson, Feigley, Newton & Brand LLP
Athens, AL

Michael L. Brand joined ARSC during the 2010-2011 committee year, and has been the chair of the ARSC since the 2011-2012 committee year. Mike is a partner in the firm of Johnson, Feigley, Newton & Brand in Athens, AL. He received his B.S. in accounting from the University of North Alabama and has been in the practice of public accounting for over 24 years. During those years he has been involved in all aspects of public accounting, with an emphasis in providing accounting, audit, and review services to clients in for profit, not-for-profit, and governmental sectors. He also teaches continuing education classes across the country and has been awarded the Outstanding Discussion Leader multiple times and has spoken at several conferences nationwide. Additionally, he conducts peer reviews. He is the current chair of the Alabama Society of Certified Public Accountants Peer Review Committee and was formerly on the Peer Review Board, Joint Trial Board, and Quality Control Standards Task Force of the AICPA. Mike currently lives in Athens, AL with his wife and two sons. He is actively involved in the community and enjoys his time outside of the office with his family enjoying outdoor sporting activities and cooking.
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