Nancy Scharlach is the Chief Technical Director for FSMA International. She has been a Registered SQF Consultant in High Risk Processing since 2010, and is a Lead Trainer for FSPCA FSMA Preventive Controls for Human food, FSPCA Foreign Supplier Verification Programs, a Lead Trainer through the International HACCP Alliance, and an ASQ Certified Food Safety Quality Auditor. Nancy earned a B.S. in Microbiology from the University of Montana in 1996 and has worked in the food industry her entire career. With 24 years of experience, Nancy has worked for nationally recognized companies such as The Schwan Food Company, The Hain Celestial Group, and Jamba Juice Company.In response to helping US Food Importers comply with new FSMA regulations, Nancy founded FSMA International in 2018.