In this webinar, we’ll take a deep dive into two herbal allies that have helped humans throughout the ages: the majestic Olive tree and the small, soft Oregano plant. These Mediterranean natives are powerhouses of flavor and nutrition. But in addition to their respective roles in spicy folklore and as delicious and nourishing food seasonings, both Oregano and Olive have a long history of use and are backed by numerous scientific studies for supporting the immune system.* Join us as we explore healthy recipes featuring the herbs as well as investigate their beneficial properties and active constituents, including carvacrol.
This webinar is for healthcare professionals and students only.
This webinar will be submitted for the following:
• 1.0 credit of Naturopathic Continuing Education by The American Association of Naturopathic Physicians for NDs.
• 1.0 credit of Continuing Professional Education by PACE for DCs.
• PENDING - 1.0 continuing education credit for the Certified Nutrition Specialist® by The Board for Certification of
Nutrition Specialists℠, the certifying board of the American Nutrition Association (ANA).
• To receive CE credit, you must attend the live event and register using CNS, DC or ND credentials.
• Eligible for CNSs and NDs in the U.S. only. DCs, see below for eligible locations accepting PACE credit.
• After attending the live event, you will receive your CE certificate via email within 3-4 weeks.
PACE is Accepted in the Following Locations:
Alaska, Connecticut, Colorado, District of Columbia, Idaho, Indiana, Iowa, Kansas, Maine, Maryland, Massachusetts, Minnesota, Montana, Nebraska, Nevada, New Hampshire, New Jersey, North Carolina, North Dakota, Ohio, Oregon, Rhode Island, South Carolina, South Dakota, Tennessee, Utah, Vermont, Virginia, Washington, Wyoming, Puerto Rico, Nova Scotia
DCs - Please verify this topic is accepted in your jurisdiction.
*These statements have not been evaluated by the Food and Drug Administration. This webinar and/or products is not intended to diagnose, treat, cure, or prevent any disease.