The world of sustainable proteins is booming, and this is thanks to you! We at Bühler have been active since forever in the processing of plant-based food, and our technologies can support most of the new sustainable sources of proteins. We recognize the numerous challenges that young ventures and startups like yours are facing. We hope our new webinar series will support you in your growth.
In this final session of 2021, we welcome Roland Snel from ADM to discuss Nutrition and Protein Functionality in the context of sustainable protein production.
AGENDA
Introduction to Bühler Sustainable Proteins Startup Community
Discussion with Eleanor McSweeney and Roland Snel
Live Q&A with our panel
ADDITIONAL INFO
When:
Thursday, December 16, 2021 · 4:00 p.m.
Bern
Business Development Manager Alternative Proteins, Bühler Group
Eleanor leads Business Development in Alternative Proteins at Bühler Group. She is responsible for growing Bühler’s global business in sustainable proteins.
Technical Lead Proteins and Plant-based, Archer Daniels Midland Company
Roland Snel is Technical Lead Proteins and Plant-based at the Archer Daniels Midland Company, one of the world's premier providers of alternative protein solutions. In this role Roland is leading innovation and product developments in the protein...
Lead Process Engineer, Extrusion Technology, Bühler
Robert is Lead Extrusion Technologist at Bühler, primarily focused on the extrusion of alternative proteins at high capacities. In this role, he organizes customer innovation trials at the Nutrition Application Center, performs commissionings and...
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