WEBINAR DETAILS
  • About
    Iron deficiency is one of the most common nutrient deficiencies in the world, affecting more than 25% of people worldwide. Children and pregnant women are especially vulnerable to the consequences of iron deficiency, making it a leading cause of anemia. As dietitians, we work with many of the population who may have and/or at risk for Iron deficiency - this webinar will provide you with an overview of best practice and recommendations for Iron deficiency and supplementation to support your practice.

    In this webinar, you will learn :


    -WHAT supplement should you recommend?
    Navigating the supplement aisle and the different forms available in the market. What to look for on an iron supplement label.

    -WHO needs extra iron?
    Best practice and considerations for the assessment of iron status. Effectiveness of dietary interventions on Iron status.

    -WHEN is iron supplementation particularly important?
    A special focus on pregnancy, infancy, and those following a vegan diet. A review of interesting case studies.

    -HOW Iron supplements should be taken?
    Best practice and tips when recommending Iron supplementation. Problem solving with intolerance and digestive issues.
  • Categories
    HEALTH & WELLNESS LIFESTYLE PROFESSIONAL DEVELOPMENT
  • Price
    C$49.00
  • Language
    English
  • OPEN TO
    Everyone
  • Dial-in available
    (listen only)
    Not available.
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